have raw cake and eat it
We adore this organic cacao butter - we use it in so many sweet treat and cake recipes. It pairs beautifully with raw carob powder and you can add some raw cacao powder too for a really special treat. You can make delicious raw sweet treats by melting this with coconut oil and stirring in some carob powder, cacao powder and lucuma. Check out our recipes page for more ideas. It is Certified Organic by the Soil Association. Country of origin: Peru. Our cacao butter is raw - it is produced at temperatures of 35 degrees centigrade.
Cacao butter is known as theobroma oil. It is the pale-yellow, edible natural vegetable fat of the cacao bean. Cocoa butter has a mild chocolate flavor and aroma. This cacao butter is made using cold-pressed method, which reserves the natural nutrients to the largest extent. Cacao butter is a very stable fat, containing natural antioxidants that prevent rancidity. Cacao Butter has a high level of stability and a long shelf-life.
COLD PRESSED, ORGANIC CACAO BUTTER
Cold Pressed, Organic Cacao Butter 500g £12.95
Recipes you can make with cacao butter:
Cold Pressed, Organic Cacao Butter 250g £6.95
